Our dishes may contain the following allergens. The numbers under each dish indicate the type of allergen.
1.Cereals containing gluten
2. Crustaceans
3. Eggs
4. Fish and fish products
5. Peanuts and peanut products
6. Soybeans and soy products
7. Milk and dairy products, lactose
8. Nuts
9. Celery and celery products
10. Mustard and mustard products
11. Sesame seeds and sesame products
12. Sulphur dioxide (SO2)
13. Lupin and lupin products
14. Molluscs and mollusc products
15. Vegetarian
The bill includes a 14% service charge